– Maple syrup, powdered sugar or ground cinnamon.– Topped with a small knob of butter.– Marmalade or homemade jam or fruit compote.– Strawberry or chocolate syrup or whipped cream.– Fresh fruit such as strawberries, blueberries, banana, or figs.
How to Make Almond Milk Pancakes
Step 1
Make the batter: sift dry ingredients, add wet ingredients and whisk until smooth.
Step 2
Rest the batter for 10-15 minutes.
Step 4
Add your favourite toppings and serve warm!
How to Make Almond Milk Pancakes
Step 3
Cook pancakes in large skillet for 2-3 minutes on each side (medium high heat)
Tips and Tricks
Weigh your ingredients using digital kitchen scales - this ensures accuracy and the perfect batter consistency and pancake texture!For the fluffiest pancakes, rest the batter for at least 10 minutes. This allows the gluten (from flour) to relax and makes the pancakes light and fluffy.