StrawberryFilled Cupcakes

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These heavenly Strawberry Filled Cupcakes are topped with a velvety Mascarpone Buttercream Frosting and truly taste like strawberries and cream!

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INGREDIENTS

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INGREDIENTS

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INGREDIENTS

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Making ahead and storing

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StrawberryFilled Cupcakes

with mascarpone frosting

These heavenly Strawberry Filled Cupcakes are topped with a velvety Mascarpone Buttercream Frosting and truly taste like strawberries and cream!

INGREDIENTS

for Cupcake Sponge

INGREDIENTS

for Strawberry Filling

INGREDIENTS

for Mascarpone Buttercream Frosting

Making ahead and storing

If not serving immediately, refrigerate frosted strawberry cupcakes in an airtight container for 3 to 5 days. These cupcakes are great to make ahead, as long as you store them in a refrigerator. You can also prepare and bake the cupcake sponge ahead and then fill and frost them right before serving.

visit theclassybaker.com for more recipes

visit theclassybaker.com for more recipes