These Orange Cranberry Biscotti will definitely impress your guests during the holiday season. Fruity, citrusy, and perfect for dunking in warm winter beverages!
INGREDIENTS
- eggs
- AP flour
- granulated sugar
- baking powder
- salt
- orange juice & zest
- dried cranberries
After the first bake, biscotti logs should be firm on the outside and lightly golden.
The second baking is what makes biscotti hard and dry. The edges should be golden brown.