Italian Butter Cookies

These simple Italian Butter Cookies require just 7 basic ingredients, less than 1 hour of your time, and make the perfect holiday treat!

INGREDIENTS for butter cookies

- unsalted butter - granulated sugar - egg yolk - vanilla extract - all purpose flour - salt - milk

INGREDIENTS for topping

- dark/milk/white chocolate - coconut oil - sprinkles - jam/nutella

What Butter should I use for these Cookies?

Butter is the most important ingredient (obviously!) for these butter cookies! Therefore, make sure to use high-quality butter, softened to room temperature, and ideally unsalted. For accuracy, weigh butter using digital kitchen scales.