Savioardi lady fingers heavy cream or whipping cream mascarpone cheese granulated sugar espresso coffee cocoa powder Cadbury Mini Eggs white chocolate (optional)
Step 1 – Place heavy cream in a bowl of a stand mixer fitted with the whisk attachment. Whisk on medium-high until stiff peaks form.
Step 2 – Place mascarpone cheese and granulated sugar in a bowl of a stand mixer fitted with the paddle attachment and mix on medium speed until combined.
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